Da-Ham Good Chili

What you will need:

• One onion (yellow or white )
• 2 pounds of ground beef
• 2 – 3 garlic cloves chopped/minced
• Tablespoon of tomato paste.
• 12 oz can of fire roasted tomatoes
• One cup of beef broth
• One can of red kidney beans
• One can of black beans
• 4 tablespoon of Sweet Heat Mesquite Seasoning/Rub
• One cup of water.

Instructions:

1. In one pan start frying the ground beef up, meanwhile in a large pot start sautéing the onions and garlic on medium to low heat in a teaspoon of olive oil.
2. When the ground beef is done, drain and then add to onions and garlic.
3. Add two tablespoon of Mesquite Seasoning.
4. Mix real well, then add tomato paste.
5. When ingredients are incorporated well then add beef broth and then the fire roasted tomatoes, mix well for about two minutes.
6. Then add beans and one cup of water and finally add two more tablespoons of Mesquite Seasoning Note ( this seasoning has a smoky subtle heat with some sweet , if desired to want a bit more heat add at this time 3 tablespoons and not two) taste and adjust accordingly .
7. Reduce heat to low and Simmer for about 60 minutes stirring every 15 minutes or until desired thickness is reached.